Muntons Wheat Dried Malt Extract

Muntons Wheat Dried Malt Extract is made from a blend of 50% brewing-quality wheat malt and 50% low-color spring barley malt. Here are the key points:

1. Purpose:

   • Used as a water treatment in brewing.
   • Increases water hardness and lowers pH.

2. Beer Applications:

   • Ideal for wheat beers.
   • Enhances hop flavor perception.
   • A primary salt for “Burtonizing” water (associated with classic pale ales like Bass).

3. Brewing Tips:

   • Can replace wheat malt, torrefied wheat, or wheat flakes (1:1 replacement).
   • Improves body, mouthfeel, head formation, and retention in beer.

Remember, Muntons Wheat Dried Malt Extract is a versatile ingredient for homebrewing!