Commercial Dough Proofer - Bread Fermentation Machine with 24~54°C Temperature, 60-100% Humidity, 0-120 min Time - Electric Sourdough Bread Making Tools Kit for Fermentation,S

This dough proofer is not only suitable for making bread, but can also be used to make yogurt, natto, etc.One of the standout features of this bread fermentation machine is its low-temperature heating function. This allows you to ferment your dough at a gentle and consistent temperature, ensuring that your bread rises evenly and develops a fine texture and flavor. FEATURES：- Electric bread dough proofer machine for easy and efficient bread making at home- Independent temperature/humidity/time control, easily unlock the fermentation function- Transparent cover for easy monitoring of dough fermentation process- Compact product size for convenient storage and use in any kitchen- The dough can be fermented with precise humidity and even heating.SPECIFICATION: Product Name: Dough Proofing BoxBase material: Stainless SteelPower: 140W, 200W, 250WTime range: 0-120 minutesTemperature range: 24~54°CHumidity range: 60-100%Product Size: 410*310*280mm, 510*360*290mm, 590*430*300mmProduct Weight: 4KG/5KG/6.5KGPRODUCTS INCLUDE:1* Bread Fermentation Machine1* Dough Tray1* Grid Rack1* Water Cup1* InstructionsIf you have any questions, please contact us, we will reply to you within 24 hours

• 【ELECTRIC DOUGH PROOFER】The multifunctional bread fermentation tool can directly place baking trays, dough trays, toast boxes and other tools without moving the tray. After fermentation, it can be transferred to the oven.
• 【TRANSPARENT VIEWING WINDOW】Highly transparent PC cover is sealed, fully transparent and visible, you can observe the fermentation status of the ingredients at any time to facilitate food control.
• 【ADJUSTABLE TEMPERATURE & TIME】Temperature (24~54°C) and time (0-120 min) are independently controlled, both adjustable, better fermentation, 1°C accurate fine-tuning hidden heating, better food fermentation, sensitive temperature sensor, quickly capture temperature changes.
• 【ADJUSTABLE HUMIDITY】60-100% humidity adjustable, independent control knob to adjust humidity at any time according to demand, so that the dough fermentation can be accurate in humidity and heated evenly. Humidity control above 60%, let you enjoy the process of making food more.
• 【WIDELY USED】A great choice for making yogurt, sous-vide, tempered chocolate, and a variety of yogurt superfoods, including soft cheeses, fermented butter, etc.